Smoke and Pork

The campfire tripod for cast iron cooking pot is a very useful gadget that will make preparing dishes in Hunting, Hungarian or Dutch oven easier. The tripod offers great stability of the pot, and it...

Our Hungarian pot made from grey cast-iron allows you to prepare a wide range of one-pot dishes. Thanks to its high capacity that amounts to 10.5 litres you can prepare food for a dozen of people at...

The 10-litre grey cast-iron Hunting pot with legs is a pot that brings your family meetings to the next level. With this simple product made of cast iron you will prepare a delicious dinner for 10...

The cast-iron Hunting pot with legs can be used as a campfire cooking pot. It is made from sturdy grey cast iron which is heat-resistant. The pot offers a capacity of 7 litres, which allows you to...

The size cl02 alder wood chips for smoking in 12kg bags can be used in both electric smokers and traditional smokehouses. They produce delicate smoke smell that complements meat and fish. They are...

The 80 mm x 20 meters collagen easy removable casings are perfect for smoking and steaming meat. They are made of dense protein structure that is permeable to air, water vapour and smoke. It makes...

The copper prismatic springs are used in distillation columns to maximize the surface of the heat exchange. The springs are made of high quality copper, which offers high thermal efficiency and...

Double smoking hooks are perfect for smoking fish. They are made of stainless steel, which makes them dishwasher safe. In addition, the material provides them with an aesthetic appearance and makes...

The smoking hook S-4 10 cm is intended for hanging smoked meats, as well as fish in smokehouses. It can also help store cold cuts. It is extremely practical. You can easily hang larger pieces of meat...

The smoking hook S-4 is intended for hanging smoked meats, as well as fish in smokehouses. It can also help store cold cuts. It is extremely practical. You can easily hang large pieces of meat on it...

The natural pork casings are used to produce high-quality homemade sausages that are both resistant on the outside and tender on the inside. The Pig casings 26/28 mm may be combined with different...

The natural pork casings are used to produce high-quality homemade sausages that are both resistant on the outside and tender on the inside. The Pig casings may be combined with different types of...